MAGIC SEASONING BLENDS

Salmon Magic™, one of Chef Paul´s most popular creations, is a unique blend of carefully selected herbs and spices with subtle accents of dry musta...

Use Poultry Magic® on roasted, baked, broiled, barbecued, stir-fried, microwaved, sautéed or grilled chicken, turkey, duck, Cornish hens and game b...

One taste of a dish prepared with this blend, and you'll understand how all the "Magic" got started! Chef Paul's now world-famous Blackened Redfish...

Steak-lovers will find themselves smitten by the enticing flavors released by our Blackened Steak Magic. Robust with herbs and spices, yet delicate...

NEW! Our Magic® Caribbean Jerk Seasoning blend delivers sweet and tangy flavors with a smoky nose and a mild heat finish. We combined 17 herbs and ...

Use Seafood Magic® to give great flavor to bronzed, fried, baked, broiled, sautéed or boiled shrimp, crab, crawfish, oysters, lobster and fish of a...

Pure Parmesan cheese with the highest quality herbs and spices. Chef Paul's versatile blend that adds excitement to soups, salads, egg dishes and y...

Use Pork and Veal Magic® to give great flavor to roasted, broiled, grilled, bronzed or blackened pork, veal and lamb. Easy to use in stews and cass...

This aromatic blend is oh so sweet with a kiss of cinnamon and spice. Add a new twist to your breakfast by sprinkling it on toast, cereal, fresh fr...

Use Vegetable Magic® to give great flavor to steamed, stir-fried, microwaved, sauted, fresh, frozen or canned vegetables and potato and casserole d...