LA COSTENA: Tomatillos Whole Green Tomatoes, 28 oz

The flavor and tartness of your homemade dishes want
More tangy and tart than ripe tomatoes, tomatillos deliver that unique flavor and texture that make traditional Mexican dishes what they are.
Try them as a base for salsa verde or an enchilada sauce, or stewed with chicharron, pork, and beef. For breakfast, they go great with chilaquiles, in omelets, or just scrambled eggs.