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EDWARDS & SONS

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To make Organic Traditional Miso-Cup® with Tofu, our miso craftsmen age certified organic soybeans and organic rice with a special starter culture. Sea salt is used to regulate this natural aging process. Next, we freeze-dry the fresh unpasteurized organic miso to retain its naturally occurring living cultures before adding in organic tofu and vegetables to complete it's rich satisfying flavor.
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EDWARD & SONS: Organic Gluten Free Miso-Cup Natural / Instant 4 Pack, 1.3 oz

EDWARDS & SONS
Only 12 left!

To make Organic Traditional Miso-Cup® with Tofu, our miso craftsmen age certified organic soybeans and organic rice with a special starter culture....

View full details
$10.04 - $10.04
$10.04
$10.04 - $10.04
$10.04

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