GAROFALO

The shape of this smooth pastina evokes the wings of a small butterfly:Garofalo Farfalline are an imaginative pasta to add an original touch to fir...

Their shape is a tribute to tradition that has been renewed thanks to the best technologies, Garofalo Fusilli are curled spirals of bronze-drawn pa...

It is a shape of Pasta di Gragnano PGI. Thanks to its flattened and slightly convex shape, together with the rough and porous bronze-drawn surface,...

La Pasta Di Gragnano. We have made our pasta for over 200 years in the town of Gragnano, known as the birthplace of pasta. Fresh spring water, sunn...

The resemble large spaghetti but have a hole in the middle more typical of short pasta. This long bronze-drawn pasta combines the taste and colour ...

This is a new version of the old kitchen recipe œlittle spaghettini with pork fat, pepper and pecorino cheese; If you want a more tasty dish, inst...

We use traditional bronze dye to give our pasta a coarse and porous texture so your sauce will cling better to it. La Pasta Di Gragnano. We have ma...

Among the most popular Italian pasta shapes in the world, Garofalo Penne Ziti Rigate has the flavour and colour of wheat.Their bronze-drawn surface...

The quality of Garofalo is unmistakable and the product speaks for itself. At the base is our passion for excellence , our desire to make the pleas...

Bring an authentic spin to any pasta recipe with Garofalo pasta. They have made their pasta for over 200 years in the town of Gragnano. The town wa...