KITCHENS OF INDIA

For those that enjoy a medium spice, Aloo Mutter brings potatoes and green peas together for an unforgettable curry classic. Its slow cooking proce...

Kitchens of India Dal Bukhara packs an authentic, comforting flavor as it draws from a traditional recipe and uses robust ingredients. A delectable...

Entice your taste buds and go on a mystical voyage through the legacy of authentic Indian gourmet cuisine with Kitchens of India Ready to Eat Mutte...

Quick and easy to make, Kitchens of India Hyderabadi Vegetable Biryani can be ready in minutes; Just empty and heat the contents in the microwave d...

KITCHENS OF INDIA: MARINADE MALAI TIKKA (5.3000 OZ)

Quick and easy to make, Kitchens of India Pav Bhaji can be ready in minutes; Just heat the contents in the microwave for 2 minutes or simmer it on ...

Vegetables diced and cooked with cashews and cottage cheese in a special curry. A gourmet ready to eat signature dish created by the Master Chefs o...

Kitchens of India Palak Paneer packs an authentic flavor as it draws from a traditional recipe and uses robust ingredients. Soft cubes of paneer ch...

Kitchens of India Paste for Chicken Curry is a skillful blend of handpicked ingredients and aromatic spices that delivers an authentic Indian taste...

KITCHENS OF INDIA: PASTE TIKKA MASALA (3.5000 OZ)

Pindi Chana is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Chick peas are simmered till tender in an aromatic tomato gra...

Kitchens of India Rajma Masala packs an authentic, bold, and delicious flavor as it draws from a traditional recipe and uses robust ingredients. Th...

A sauce that is an exquisite and sumptuous combination of mild spices, cumin and cashew nut, delicately prepared to pamper your palate. Just add yo...