SUNBIRD

Brush on Bourbon Chicken pieces for that deliciously succulent, Asian inspired flavor.

A simple-to-make family favorite that captures the enchanting flavors of true Asian seasonings, but without all the heat and fire.

Heat up your senses with one of our great tasting Eastern classics.Sun-Bird® authentic Asian Seasoning Mixes are the quick and easy way to experien...

This bulk pack will be a good buy for restaurants, cafeterias, and supermarkets. You can add cooked shredded pork, julienne carrots and bamboo shoo...

There are many regional varieties of cooking styles across the world. In the U.S., the most common Chinese cuisines are Cantonese, Szechuan, and Hu...

Cut chicken, beef or pork into strips and stir-fry with vegetables of your choice. It's the taste that will stir your senses.

Marinated and fried chicken is glazed with sweet honey and sesame seeds. This is a rich dish! Try with variations of pineapple and cashews.

The vibrant green of the broccoli against the dark umami sauce is the hallmark of this classic dish.

This is a classic pairing of beef and green onions. Our seasoning blend creates the rich sauce you've come to love.

Chow Mein translates as stir-fry noodles with meat and vegetables. The dish originated from Northern China. In America, it's associated with crisp...

Incredibly easy to prepare, our seasoning mix will add some heat to a classic favorite. This is a great dish for using up leftover rice, meat, or s...

Lo Mein is a traditional Cantonese dish of soft noodles that soak up a savory brown sauce of ginger, garlic and soy flavors.