Pasta

Named for its œpen shape, this well-known cut has angular ends that draw sauce into its hollow body. This, along with its ridges, make Penne Rigat...

Plump and round as the end of a zucchini or an open pumpkin, zucca or fioretti œlittle flower offers a pasta pocket that fills up with any red or ...

Gluten Free Vegan Non-GMO Protein Packed (5 grams per serving!) High in Fiber (3 grams per serving) Allergen Friendly (Egg, Soy, and Corn...

This is gut love. Introducing Marinara Pasta Sauce. Using real ingredients like bursting, vine-ripened California tomatoes, fresh basil and bright ...

Packed with high-quality plant-based protein, high in fiber, with no additives or preservatives, you can get healthy food that tastes so good. Made...

Packed with high-quality plant-based protein, high in fiber, and with no additives or preservatives, you can get healthy food that tastes so good. ...

Alessi Cacio e Pepe delivers a spoon full of flavor with every bite. The rich, creamy pasta serves well as a compliment to most meals, especially l...

The pasta has a wonderful flavor that works with any pasta dish and comes in one 8 oz. package of quinoa macaroni. Andean Dream sources their ingre...

When it comes to great pasta, we go straight to the source, the skilled Italian artisans at Montebello. Using old world techniques, the pasta is cr...

With real ingredients and a farm-fresh flavor, it's the perfect partner for noodles, shrimp, chicken, or veggies!

Our authentic Italian pasta begins in the durum wheat fields of Puglia, Italy, where climate and soil produce premium grains. Expertly milled semol...

Seggiano pasta is made using premium, high density, 100% Tuscan organic durum wheat, grown in the untouched Orcia Valley of southern Tuscany. It's ...

Our classic style potato gnocchi is our most versatile pasta and the foundation for any gnocchi dish.

Organic Whole-Wheat Shells are an iconic seashell-shaped pasta with a concave body ideal for scooping up thicker sauces and small bits of vegetable...

La Pasta Di Gragnano. We have made our pasta for over 200 years in the town of Gragnano, known as the birthplace of pasta. Fresh spring water, sunn...

Dave's Gourmet Heritage Red Pasta Sauce is made with organic sweet vine-ripened tomatoes, California premium garlic, extra virgin olive oil, and fr...

This sophisticated take on a classic pasta is the ideal fit for toppings like melted cheese and marinara and adds flavor and texture to robust Ital...

Lasagna is one of the oldest forms of pasta recorded. It probably corresponds to the Latin "Lagana" (which in turn was derived from the Greek "laga...

Dave's Gourmet Organic Spicy Heirloom Marinara Pasta Sauce is an award winner. This rich pasta sauce is made from vine-ripened organic California t...

Montebello is an Italian classic, a true artisan pasta that uses long forgotten Old World techniques to create distinctive flavor and texture. Duru...

This pasta is made from quality rice and formed to gourmet class. For years, the focus has been on making a pasta from rice that delivers an ultima...

Organic Whole-Wheat Fusilli, also known as spirals, is a popular œspindle pasta shape. Born in Southern Italy, Fusilli were made by skilled pasta ...

Our version of conchiglie pasta is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills ov...

Our wild tuna pasta salad features 100% pole & line caught wild skipjack tuna and a delicious blend of organic red peppers, tomatoes and green ...